Brownie

Recipe

Ingredients

2 cup maida ( flour ) 2 cup sugar 3/4 cup unsweetened cocoa 1 cup oil 1 cup water 1 tablespoon vanilla essence 1 teaspoon salt 1 teaspoon baking powder

Directions

• Preheat the oven to 180 degree C.
• In a large bowl, stir together the flour, sugar, cocoa powder, baking powder, and salt.
• Pour water, vegetable oil and vanilla extract, mix until well blended.
• let cool for atleast 10 min before cutting.
• Spread evenly in a baking pan.
• Bake for 30 min at 180 degree C.