Recipe

Ingredients
- 2 cup maida ( flour )
2 cup sugar
3/4 cup unsweetened cocoa
1 cup oil
1 cup water
1 tablespoon vanilla essence
1 teaspoon salt
1 teaspoon baking powder
Directions
- Preheat the oven to 180 degree C.
- In a large bowl, stir together the flour, sugar, cocoa powder, baking powder, and salt.
- Pour water, vegetable oil and vanilla extract, mix until well blended.
- let cool for atleast 10 min before cutting.
- Spread evenly in a baking pan.
- Bake for 30 min at 180 degree C.
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